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Better gut, better gut instincts

Oracle Kraut

Oracle Kraut

Traditional lacto-fermented sauerkraut

Can you trust your gut if it's not thriving?

The way we see it, better safe than sorry. If you want to build better self-trust, better make sure you're getting those pre- and probiotics. Popping pills is so 90's, so let's go farmcore and do it like they did in the good old days - with whole, real, nourishing food.

Local pickup only, unless you really want to pay $40 for overnight shipping.

100% US made

Regular price $13.00 USD
Regular price Sale price $13.00 USD
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Probiotic, high in fiber, minerals, vitamins and nutrients. Supports gut health and digestion.


Cabbage, carrots, caraway seeds, ancient mineral sea salt


Add as a tangy and crunchy garnish to eggs, avocado, fatty fish, salads, sandwiches, or eat straight out of a jar just like Grandma would.


Caution: This is a raw food. Consult with your doctor before use if pregnant, breastfeeding, or immunocompromised.

Rated 5.0 out of 5 stars
2 Reviews
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Rated 5.0 out of 5 stars
Based on 2 reviews
Total 5 star reviews: 2 Total 4 star reviews: 0 Total 3 star reviews: 0 Total 2 star reviews: 0 Total 1 star reviews: 0
100%would recommend this product
2 reviews
  • J
    Verified Buyer
    I recommend this product
    Rated 5 out of 5 stars
    1 month ago
    The. Best.

    Genuinely the best sauerkraut I’ve ever had. Do you find yourself craving sauerkraut? No? You just haven’t had this one yet! It’s got the perfect crunch and just the right blend of flavors. The caraway is 😘👌. It works with just about any savory lunch or dinner, but I find myself most often just snacking on its on its own!

  • D
    I recommend this product
    Rated 5 out of 5 stars
    10 months ago
    Doesn't steal the show; better compliments your meal flavors.

    I love adding sauerkraut to brighten up almost all dishes, from salad lunches to egg breakfasts, and love knowing how good it is for me. I used to buy the raw ones at Whole Foods or Trader Joe's but I didn't love their overly specific flavors of garlic or pickles or dill, and often it was just a little soggy and not as fun as the classic Russian one I grew up with. This one is filling that void for me perfectly! This flavor (and color, let's be honest) just works better with most dishes and palettes.

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